While the Chinese New Year is synonymous with the excitement of traditional Chinese festivals and celebrations, there are also many local Singkawang delicacies that are perfect to try during this festive season. These dishes are popular among Singkawang locals as well as visitors from outside the city.
Your itinerary
1. Mie Tiaw Asuk
The term "Asuk" comes from the Hakka Chinese language, meaning "Uncle." This dish features large noodles combined with bean sprouts, eggs, soy sauce, lime juice, and sweet potato leaves. It is well-loved by both Singkawang residents and visitors.
2. Bubur Gunting Antasari
When visiting Singkawang, don’t miss out on another delicious dish: Bubur Gunting, located at Jalan Pangeran Antasari No. 58-56, Pasiran, Singkawang Barat. Bubur Gunting is made from green beans, sugar water, thick tapioca flour, pandan leaves, and crispy cakwe (Chinese crullers). It is a popular breakfast option among Singkawang residents.
3. Rujak Thai Pui Jie
Rujak, a traditional Indonesian fruit salad mixed with palm sugar, is a familiar dish. However, Singkawang offers a unique version called Rujak Thai Pui Jie, which features dried shrimp and shrimp paste served with melinjo crackers. This rujak is priced higher compared to other versions in Singkawang but remains a favorite among many customers.
4. Bubur Pedas Bendahre
When in Singkawang, make sure to try Bubur Pedas Bendahre. This grayish porridge has a unique flavor that varies with each person’s palate. It is known for its savory and delicious taste. The rice is first roasted before cooking, giving the porridge a slightly dark color. It is then mixed with kesum leaves, which add a mint-like flavor, and topped with fried anchovies, roasted peanuts, and a squeeze of lime. This dish is often enjoyed with refreshing Shanghai ice, making it perfect for Singkawang's hot weather. These culinary delights are easily found in Singkawang. Besides their unique flavors and affordable prices, they offer a distinctive taste that should not be missed during the Chinese New Year in Singkawang.
